Sunday, July 25, 2010

Fried Crispy Onion Chicken

dip chicken in egg...

crunch up French's fried onion straws and flour...

roll chicken in onion ...

Lay chicken in pan and bake at 400 for 35 minutes...

DELICIOUS... honestly some of the juiciest baked chicken I have had in sooo long!

Fried Crispy Onion Chicken

1 can of French's Fried Onions
2 tbsp flour
1 egg
4 chicken breasts

Crust onions and flour together in a bag.  Dip chicken in beaten egg and then cover in fried onions.  Bake in pan 400 degree oven for 35 minutes of until chicken is cooked.

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