Friday, April 29, 2011

Sweet Potatoes and Honey Mustard Panko Chicken

Honey Mustard Chicken

5 chicken tenders
1/2 cup of honey mustard dressing
1/2 cup panko bread crumbs

Marinate Chicken in Honey Mustard, roll in bread crumbs, 1 tbsp olive oil on bottom of a pan, bake in oven 25 minutes on 375.

Before they were baked....
They turned out yummy

 Slice sweet potatoes, I only used 2, sprinkle brown sugar on top, put pads of butter on top of that and add marshmallows the last 5 minutes of baking...

Baked Sweet Potatoes

2 sweet potatoes
1/4 cup brown sugar
1/3 stick of butter
Marshmallows (however many you desire)

Slice sweet potatoes, spread them in baking dish, sprinkle brown sugar over them, lay pads of butter on top, bake for 25 minutes in 375 degree oven... last 5 minutes put marshmallows in!

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